We are looking for a Busser to join our team and support our wait staff and set up our dining areas. Busser"s responsibilities include cleaning tables and floors, routine bathroom checkup/cleaning, refilling water, and setting up tables for dine-in guests. If you enjoy a fast-paced way of working and want to kickstart your career in the hospitality industry, we’d like to meet you and have you join the family. Ultimately, you will ensure our daily operations run smoothly and our guests have a pleasant dining experience. Responsibilities: Prepare dining areas before guests are seated. Sanitize all dining area spaces and bathrooms. Place tableware and condiments on tables. Serve water, plates, forks, and napkins on tables upon guests arrival. Refilling water and napkins as needed. Remove dirty utensils and replenish, as needed. Provide special silverware, bibs, gloves to all guest. Clean and reset tables after guests leave Follow routine bathroom cleanup for guests. Maintain health and safety regulations at all times. Skills: Work experience as a Busser or other entry-level role in a restaurant is a plus. Flexibility to work in shifts, including weekends, evenings, and holidays. Understanding of hygiene and food safety rules Physical ability and stamina to carry heavy trays and stand for long hours. Ability to multitask and remain calm and professional in a fast-paced environment. Job Types: Full-time, Part-time Pay: $12.00 - $15.00 per hour Requirements(要求): 需要报全税 有无经验都可 可培训 时间灵活 要求讲英文 COVID-19 considerations: All personal should have masks on at all times. Hand sanitizer is provided throughout the restaurant.